Root Beer Pulled Pork - Crock Pot Recipe

• 3 lb pork roast
• 1 Any pork rub of your choice, use least amount as possible
• 1/2 tsp salt
• 2 medium onions, wedges
• 3 cup root beer soda
• 2 cup chili sauce
• 6 garlic cloves, minced

1. Rub pork roast with season rub, place in crock pot, add 1 cup of root beer, and onion wedges.
2. Cook low for 6 hours or high for 4 hours.
3. Once finished, make sauce on stove in sauce pan.
4. Add garlic, chili sauce and remaining root beer soda.
5. Bring to boil, keep boiling for few moments, then turn off.
6. Let cool.
7. Once cooling, pull the pork apart.
8. Mix with sauce and serve.

pork roast, pork rub, salt, onions, root beer soda, chili sauce, garlic

Taken from cookpad.com/us/recipes/365870-root-beer-pulled-pork-crock-pot-recipe (may not work)