Bacon Wrapped Grapes

• 1 package Applewood Smoked Bacon
• 1 bunch Large Black Grapes

1. 1.
2. Cut bacon into thirds with scissors.
3. 2.
4. Wrap a section of bacon around each grape.
5. Secure with a toothpick.
6. 3.
7. Fry in electric skillet until golden brown on all sides.
8. Drain on paper towel lined baking sheet.
9. **The larger the grape, the easier it is to wrap and fry.

bacon, black grapes

Taken from tastykitchen.com/recipes/appetizers-and-snacks/bacon-wrapped-grapes/ (may not work)