Coconut Sticky Rice

• 1 cup glutinous or sticky rice
• 1/2 can unsweetened coconut milk
• 2/3 cup water
• 1/2 teaspoon salt

1. Rinse rice in several changes of water until no longer cloudy.
2. Add coconut milk water and salt to a small pot, add rice and bring to a boil.
3. Cover, reduce heat to lowest setting and allow to steam for 20 minutes.
4. Remove cover, fluff rice with a fork and serve immediately.

sticky rice, unsweetened coconut milk, water, salt

Taken from www.foodrepublic.com/recipes/coconut-sticky-rice-recipe/ (may not work)