Seven Point Spread

• 8 ounces cream cheese, softened
• 14 cup sliced jalapeno pepper, drained, chopped
• 12 lb boneless skinless chicken breast, cooked, shredded
• 1 cup mexican style shredded cheese
• 12 cup sour cream
• 12 cup salsa
• 2 green onions
• 120 Ritz crackers

1. Spread cream cheese onto bottom of small microwave safe dish.
2. Top with layers of peppers, chicken and shredded cheese.
3. Microvave on high 2 to 3 minutes or until shreddedcheese is melted.
4. Top with layers of sour cream, salsa and onions.
5. Serve with crackers.

cream cheese, jalapeno pepper, chicken, mexican style shredded cheese, sour cream, salsa, green onions, crackers

Taken from www.food.com/recipe/seven-point-spread-460637 (may not work)