Fruit and Spinach Salad

• 1 (17 ounce) can fruit cocktail
• 4 cups spinach leaves, torn
• 14 cup raisins
• 14 cup mayonnaise

1. Drain fruit cocktail, reserving 1 tablespoon of the liquid.
2. In a large bowl, combine fruit cocktail, spinach and raisins.
3. Toss gently to mix.
4. For dressing, combine reserved liquid and mayonnaise.
5. Cover and chill spinach mixture and dressing separately for a least one hour.
6. Before serving, add dressing to the spinach mixture.
7. Toss gently to coat.

fruit cocktail, spinach leaves, raisins, mayonnaise

Taken from www.food.com/recipe/fruit-and-spinach-salad-126646 (may not work)