Cheese Chips

• 2 cups Cracker Barrel Shredded Old Cheddar Cheese
• 1 cup finely crushed barbecue potato chips

1. Heat oven to 375F.
2. Combine ingredients.
3. Drop by tablespoonfuls, 1 inch apart, onto parchment-covered baking sheets; press to flatten slightly.
4. Bake 5 to 8 min.
5. or until golden brown.
6. Cool on baking sheet 2 min.
7. Remove to wire racks; cool completely.

cheddar cheese, potato chips

Taken from www.kraftrecipes.com/recipes/cheese-chips-169370.aspx (may not work)