Libbies Golden Onion Rings

• 2 onions, cut in 1/4 inch thick
• 1 cup all-purpose flour, sifted
• 2 tablespoons flour
• 12 teaspoon salt
• 1 egg
• 1 cup milk
• 2 tablespoons salad oil

1. Cut onions 1/4 thick; separate into rings.
2. Combine flour, salt, egg, milk, and oil.
3. Beat together just until dry ingredients are well moistened.
4. Coat onions rings with batter.
5. Fry a few onion rings at time in 375 degree Fahrenheit deep fat, stirring once to separate rings.
6. When onions are golden brown, drain on paper, and salt to taste.

onions, flour, flour, salt, egg, milk, salad oil

Taken from www.food.com/recipe/libbies-golden-onion-rings-477933 (may not work)