Grandma Ob's Sweet Potato Souffle
- 4 cups mashed sweet potatoes
- 1 cup sugar
- 12 cup silken tofu, pureed
- 12 cup soymilk
- 12 teaspoon salt
- 2 tablespoons margarine, melted
- 2 teaspoons margarine, melted
- 1 teaspoon vanilla
- 1 cup brown sugar
- 12 cup flour
- 2 tablespoons margarine, melted
- 2 teaspoons margarine, melted
- 1 cup pecans
- Preheat oven to 350 degrees.
- Mix ingredients for souffle very well and pour into a buttered pan.
- Crumble the topping evenly over the sweet potatoe mixture.
- Bake for 35 to 45 minutes uncovered.
mashed sweet potatoes, sugar, silken, soymilk, salt, margarine, margarine, vanilla, brown sugar, flour, margarine, margarine, pecans
Taken from www.food.com/recipe/grandma-obs-sweet-potato-souffle-201481 (may not work)