Blue Cheese-Prosciutto Tomato Pizza

• 1 can (391 g) refrigerated pizza crust
• 2 Tbsp. Kraft Zesty Italian Dressing
• 60 g sliced prosciutto
• 1/4 cup thinly sliced fresh basil
• 1 cup Cracker Barrel Shredded 4 Cheese Italiano Cheese
• 1/2 cup crumbled blue cheese
• 1 cup cherry tomatoes, halved

1. Heat oven to 400 degrees F.
2. Unroll and press dough onto 12-inch pizza pan sprayed with cooking spray.
3. Brush with dressing.
4. Bake 5 min.
5. Top crust with remaining ingredients.
6. Bake 10 to 12 min.
7. or until edge of crust is lightly browned.

crust, italian dressing, fresh basil, cheese, blue cheese, cherry tomatoes

Taken from www.kraftrecipes.com/recipes/blue-cheese-prosciutto-tomato-pizza-172964.aspx (may not work)