Oven-Fried Fish

• 34 cup corn flake crumbs
• 14 cup grated parmesan cheese
• 12 teaspoon ground red pepper
• 14 teaspoon salt
• 14 teaspoon ground black pepper
• 1 12 lbs fish fillets
• 2 eggs, slightly beaten

1. Preheat oven to 500F degrees.
2. Spray cookie sheet with non-stick spray- set aside.
3. Combine corn flake crumbs, cheese, red pepper, salt& black pepper in a shallow dish.
4. Dip fish fillets in beaten egg, then dredge in crumb mixture.
5. Place coated fillets on prepared baking sheet.
6. Bake 8 minutes or until fish flakes easily with a fork.

corn flake crumbs, parmesan cheese, ground red pepper, salt, ground black pepper, fish fillets, eggs

Taken from www.food.com/recipe/oven-fried-fish-21333 (may not work)