Never Fail Sugar Doughnuts

• 3 large eggs
• 1 cup heavy sweet cream
• 12 cup milk (sour optional)
• 1 teaspoon salt
• 1 cup sugar
• 1 -5 teaspoon baking powder (for ever cup of flour)
• 1 -5 cup flour
• deep frying oil
• cinnamon-sugar mixture (to garnish)

1. Combine all first fice ingredients and mix well.
2. Sift flour and baking powder together; blend into egg mixture until dough is firm then roll.
3. (you can roll dough into a log or ball or fashion rings, whatever pleases you.
4. ).
5. Heat lard to 375.
6. Cut dough into desired shape, drop into heated lard and fry until golden.
7. Drain grease and immediately roll doughtnuts in sugar and cinnamon.

eggs, heavy sweet cream, milk, salt, sugar, baking powder, flour, frying oil, cinnamonsugar

Taken from www.food.com/recipe/never-fail-sugar-doughnuts-147358 (may not work)