Simple! Fluffy and Moist French Toast

• 2 slice Sliced bread
• 2 Eggs
• 100 ml Milk
• 2 or 3 drops Vanilla essence/extract
• 1 Butter
• 1 Maple syrup

1. Add the ingredients in a bowl.
2. Mix well until the egg white membrane is broken and the mixture is smooth!
3. Cut the bread slices in half.
4. Soak both sides of the bread in the mixture from Step 1.
5. Once most of the mixture has been absorbed, melt some butter in a frying pan.
6. Slowly fry the bread on medium-low heat until it becomes golden brown on both sides.
7. Once fried, transfer to a plate.
8. Top with maple syrup and enjoy!

bread, eggs, milk, vanilla essence, butter, maple syrup

Taken from cookpad.com/us/recipes/146601-simple-fluffy-and-moist-french-toast (may not work)