Smoked Salmon Spread

• 2 (8 ounce) packages cream cheese, softened
• 12 ounces smoked salmon, chopped
• 3 dashes Worcestershire sauce
• 3 drops hot pepper sauce
• 1 teaspoon chopped fresh dill weed
• 2 tablespoons chopped green onion

1. In a medium bowl, stir cream cheese until it is no longer in a hard form.
2. Add salmon, Worcestershire sauce, hot pepper sauce, dill and onion; mix well.
3. Serve.

cream cheese, salmon, worcestershire sauce, pepper sauce, dill weed, green onion

Taken from allrecipes.com/recipe/smoked-salmon-spread/ (may not work)