Another Ramen Recipe

• 1 cup water
• 1 tablespoon shoyu (soy sauce)
• 1 fluid ounce sake (Japanese rice wine)
• 1 (3 ounce) packageof maruchan ramen noodles (any flavor)

1. Combine water, shoyu, and sake into either a small or medium size pot and stir to mix well.
2. Bring to a boil.
3. Open Ramen package and THROW AWAY THE SEASONING unless you care to save it for something else.
4. When the water has come to a boil, add the noodles.
5. Cook for about 4 minutes or until the noodles appear soft and have absorbed most of the broth.
6. Serve in a bowl!

water, shoyu, sake, packageof maruchan ramen noodles

Taken from www.food.com/recipe/another-ramen-recipe-182638 (may not work)