Hearty and Nutritious Stuffed Toast

• 3 slice Sliced bread
• 2 Eggs
• 3 slice Thinly sliced ham
• 1 tbsp Mayonnaise
• 1 dash Salt and pepper
• 1/2 Onion
• 3 slice Easy melting cheese
• 1 Margarine

1. Cleanly cut off the crusts of the bread one at a time with a knife while keeping the crusts intact.
2. Finely chop the onion and heat in the microwave for about 2 minutes.
3. Cut the ham into small pieces.
4. Mix together Step 2 and the ingredients in a bowl until well-mixed.
5. Heat up a frying pan or electric griddle and melt the margarine.
6. First, put just the bread crusts on the pan.
7. Pour 1/3 of the batter into each hallowed out crust.
8. Top with a slice of cheese each.
9. Top with the cut out pieces of bread, cover the pan with a lid, and cook for 1 minute.
10. Use a spatula to flip over Step 6 and cook the other side the same way.
11. It's ready once browned!
12. !
13. Cut in half with a knife to see the gooey cheese.
14. Eat while still hot!
15. I tried topping the cheese from Step 5 with some leftover shredded cabbage.
16. The rest of the steps were the same.
17. This is with the cabbage inside.

bread, eggs, ham, mayonnaise, salt, onion, melting cheese, margarine

Taken from cookpad.com/us/recipes/158551-hearty-and-nutritious-stuffed-toast (may not work)