Best Vegan Mayo
- 1 cup plain soymilk
- 2 cups olive oil
- 1 teaspoon sea salt
- 2 tablespoons apple cider vinegar
- 4 teaspoons dry mustard
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 12 teaspoon ground dill
- 12 teaspoon turmeric
- 1 pinch curry
- 1 pinch cayenne
- Blend in processor till thick.
- Refrigerate.
soymilk, olive oil, salt, apple cider vinegar, dry mustard, garlic, onion powder, ground dill, turmeric, curry, cayenne
Taken from www.food.com/recipe/best-vegan-mayo-398580 (may not work)