Turkey Burgers

• 1 lb ground turkey
• 2 tablespoons ketchup
• 3 tablespoons seasoned dry bread crumbs
• 2 tablespoons onions, minced
• 14 cup egg white
• 12 teaspoon garlic salt
• 14 teaspoon fresh coarse ground black pepper
• 2 tablespoons A.1. Original Sauce
• 2 tablespoons Worcestershire sauce
• 1 tablespoon McCormick's Montreal Brand steak seasoning
• cooking spray
• 4 slices American cheese
• 4 wheat hamburger buns
• lettuce, shredded
• condiments

1. In a large bowl, combine turkey, catsup, breadcrumbs, onion, egg, garlic salt, and pepper.
2. Add A1 & Worcestershire.
3. Mix well and shape into 4 patties.
4. Sprinkle with Montreal steak seasoning.
5. Coat patties with cooking spray.
6. Grill patties over medium coals 6 to 7 minutes per side or until no longer pink in center.
7. Top patties with cheese during last minute of grilling.
8. Place rolls, cut side down on grill during last 1 to 2 minutes of cooking to toast lightly.
9. Serve patties in rolls topped with lettuce.
10. Serve with desired condiments.

ground turkey, ketchup, bread crumbs, onions, egg white, garlic salt, fresh coarse ground black pepper, original sauce, worcestershire sauce, cooking spray, american cheese, buns, condiments

Taken from www.food.com/recipe/turkey-burgers-220774 (may not work)