Apple Salad With Pecans

• 10 small red apples, cored, diced
• 3 celery ribs, chopped
• 12 cup chopped pecans
• 14 cup packed light brown sugar
• 12 cup sour cream
• 14 cup tbsps mayonnaise
• 1 tablespoon mayonnaise
• 13 cup seedless raisin
• 12 cup heavy cream

1. Prepare the apples and cut them into a large bowl.
2. Add the celery and pecans and toss until combined and set aside.
3. In a small mixing bowl, stir together the brown sugar, sour cream and mayonnaise.fold in the raisins.
4. .In a chilled mixer bowl, whip the cream until just stiff, then fold it into the sour cream mixture -- combining gently, but well.
5. Pour over the apples and toss lightly until the apples are coated.
6. Serve in a large bowl lined with the lettuce.

red apples, celery, pecans, brown sugar, sour cream, tbsps mayonnaise, mayonnaise, seedless raisin, heavy cream

Taken from www.food.com/recipe/apple-salad-with-pecans-118780 (may not work)