Shepherds Pie

• 1 lb ground beef
• 14 cup onion, chopped
• 14 cup sweet pepper, chopped
• 1 (10 1/2 ounce) can vegetable soup
• 18 teaspoon salt
• 18 teaspoon thyme leaves, crushed
• 2 cups mashed potatoes

1. Cook beef with oinons and sweet pepper.
2. add rest of ingredients, except potatoes and mix.
3. Pour into 1-1/2 quart casserole dish; spoon mashed potatoes around edge of casserole.
4. Bake at 400 degrees F. for 25 minutes or until hot.
5. Makes about 3 cups.

ground beef, onion, sweet pepper, vegetable soup, salt, thyme, potatoes

Taken from www.food.com/recipe/shepherds-pie-377085 (may not work)