Chocolate Pan Cake

• 1/2 cup vegetable oil
• 3 tablespoons cocoa powder
• 1 cup water cold
• 2 cups sugar
• 2 cups flour, all-purpose
• 1/2 teaspoon baking soda
• 1 teaspoon vanilla extract
• 2 large eggs
• 1/2 cup buttermilk
• 1 stick butter
• 3 tablespoons cocoa powder
• 6 tablespoons buttermilk
• 1 teaspoon vanilla extract
• 1 box powdered sugar sifted

1. -------------------- F O R tablespoon H E cup A K E ------------------------- 1.
2. Put the BUTTER, VEGETABLE OIL, COCOA, and WATER in a pot and bring to a boil.
3. 2.
4. Using a mixer, combine the SUGAR, FLOUR, BAKING SODA, VANILLA, EGGS, and BUTTER MILK in a large bowl.
5. 3.
6. Pour hot mixture in to the bowl and mix well.
7. 4.
8. Pour mixture in to a greased 9x13 pan and bake for 1 hour at 300 degrees.
9. -------------------- F O R tablespoon H E I cup I N G ----------------------- 1.
10. Put the BUTTER, COCOA, and BUTTERMILK in a pot and bring to a boil.
11. 2.
12. Remove from heat and add the POWDER SUGAR and the VANILLA.
13. 3.
14. Mix well.
15. 4.
16. Pour over cake.

vegetable oil, cocoa powder, water cold, sugar, flour, baking soda, vanilla, eggs, buttermilk, butter, cocoa powder, buttermilk, vanilla, powdered sugar

Taken from recipeland.com/recipe/v/chocolate-pan-cake-45215 (may not work)