JalapeAao popper rice

• 4 slices chopped bacon
• 1 link Cajun sausage sliced
• 4 large jalapeAaos seeded/diced
• 1/4 red onion diced
• 4 cloves of peeled/diced garlic
• 2 servings cooked brown rice
• 1/2 cup shredded pepper jack cheese
• 1/4 cup BBQ sauce

1. Prepare rice (this part takes the longest time)
2. Cook bacon until it starts to brown.
3. Add sausage to bacon and brown
4. Add diced jalapeAaos, onion and garlic to bacon and sausage.
5. Cook for 5 minutes on medium heat.
6. Add BBQ sauce to pan stir in
7. Divide prepared rice into two bowls.
8. Cover rice with cheese.
9. Spoon sausage/bacon/jalapeno mixture over rice.
10. Serve with more BBQ sauce

bacon, cajun sausage, red onion, garlic, brown rice, pepper, bbq sauce

Taken from cookpad.com/us/recipes/339590-jalapeno-popper-rice (may not work)