Rad's Coffeecake

• 1 1/2 cup Plain flour
• 1 cup caster sugar
• 4 eggs
• 2 tsp baking powder
• 1/2 tsp baking soda
• 1/2 cup canola oil
• 5 tbsp milk
• 4 tsp coffee (dissolved in 4 tbsp hot water )

1. Preheat the oven 180c
2. Oil two baking tins (8 inch I prefer)
3. Put these dry ingredients in the food processor and mix them
4. After processing the dry ingredients add
5. Process everything into a smooth batter .
6. Transfer it to the tins dividing the batter equally.
7. Bake it for 25 minutes.
8. After 25 minutes give a check if its done.
9. Let it cool on a wire rack for 10 minutes.

flour, caster sugar, eggs, baking powder, baking soda, canola oil, milk, coffee

Taken from cookpad.com/us/recipes/355090-rads-coffeecake (may not work)