Almond Gelatin Squares In Fruit Recipe

• 4 tsp Unflavored Gelatin
• 1/2 c. Cool Water
• 1 1/2 c. Boiling Water
• 3/4 c. Nonfat Dry Lowfat milk
• 1/2 c. Sugar
• 1 tsp Almond Extract
• 1/4 tsp Grnd Cinnamon
• 1 x Pear, peeled,cored,cubed
• 1 c. Seedless Red Grapes
• 2 x Kiwi Fruit, peeled and sliced
• 1 x Orange, peeled,sectioned
• 1 1/3 c. Pineapple Chunks
• 1/4 c. Orange Juice

1. In a small saucepan, combine the gelatin and cool water.
2. Add in the boiling water and stir till the gelatin is completely dissolved.
3. Place over medium heat and bring to a boil, stirring constantly.
4. Gradually whisk in the dry lowfat milk and sugar and return to a boil.
5. Stir in the almond extract and cinnamon.
6. When the cinnamon is dissolved, pour the mix into an 8 inch square pan.
7. Cover and chill till hard, about 1 hour.
8. In a large bowl, combine the pear, grapes, kiwifruits, orange, pineapple and orange juice.
9. Gently toss to mix well.
10. To serve, cut the gelatin into 1 inch squares, add in to the fruit and toss gently.
11. Divide among 4 individual bowls.
12. NOTES : Kiwifruits, oranges and pineapples are all excellent sources of vitamin C.

unflavored gelatin, water, boiling water, milk, sugar, cinnamon, red grapes, fruit, orange, pineapple, orange juice

Taken from cookeatshare.com/recipes/almond-gelatin-squares-in-fruit-63766 (may not work)