Chicken finger sliders
- 2 lb chicken fingers, ( i use frozen chicken fingers, you can make your own or use frozen )
- 2 packages slider buns
- 1/2 cup ranch dressing
- 1 lettuce
- 1 cheese ( what ever you have on hand. I use slice cheese.)
- Bake or fry chicken according to package.
- If using your own chicken finger recipe, cook as you always do.
- When chicken is done cut chicken in half and if a big piece cut in thirds.
- Take the ranch dressing and spread on both sides of slider buns.
- Add lettuce, chicken finger and top with cheese, place top of bun back on.
- They are now readyto eat.
- My family likes to eat these with potato wedges.
- Hope you enjoy our Chicken finger sliders
chicken fingers, buns, ranch dressing, lettuce, cheese
Taken from cookpad.com/us/recipes/347523-chicken-finger-sliders (may not work)