Chicken-Like Gravy (Vegan)

• 34 cup garbanzo beans, cooked
• 2 cups water
• 18 teaspoon celery seed
• 12 medium onion, chopped
• 12 cup whole wheat pastry flour
• 12 teaspoon salt
• 4 tablespoons Braggs liquid aminos or 4 tablespoons soy sauce

1. In a blender or food processor, blend garbanzo beans, water and celery seed until smooth.
2. Pour into a saucepan and add remaining ingredients.
3. Cook over low heat, stirring frequently, for 20 minutes.

garbanzo beans, water, celery, onion, whole wheat pastry flour, salt, braggs liquid aminos

Taken from www.food.com/recipe/chicken-like-gravy-vegan-209171 (may not work)