Garlic Herb Parmesan fries & * Pesto Garlic Aioli*

• 2 bag frozen steak fries
• 1/3 cup olive oil
• 2 tbsp salad herb seasonings
• 1 tbsp course ground pepper
• 1 tbsp garlic salt
• 2 tbsp parsley flakes
• 1/3 cup grated parmesan cheese
• 1/2 tsp italian seasonings
• 1 tsp minced garlic
• 1 tbsp pesto
• 1/2 tsp garlic powder
• 1/2 cup mayonnaise
• 1 tbsp pesto sauce
• 1/2 tsp minced garlic
• 1 splash lemon juice
• 1/2 tsp parsley flakes
• 1/2 tsp course ground black pepper

1. preheat oven as directed on package.
2. spray a baking sheet with cooking spray set aside
3. leave your fries at room temp for atleast 30minutes before u apply all seasonings.
4. in a large bowl add fries drizzle olive oil all over fries add all seasonings and rub fries with hands incorporating all the olive oil & seasonings.
5. bake as directed.
6. as soon as they come out of oven sprinkle with parmesan cheese.
7. Aioli add mayo & ingredients together stir well, serve with fries..Enjoy!

fries, olive oil, salad herb seasonings, ground pepper, garlic, parsley flakes, parmesan cheese, italian seasonings, garlic, pesto, garlic, mayonnaise, pesto sauce, garlic, lemon juice, parsley flakes, ground black pepper

Taken from cookpad.com/us/recipes/346009-garlic-herb-parmesan-fries---pesto-garlic-aioli (may not work)