Gluten Free Paleo Honey Garlic Chicken

• 2 lb Diced Chicken Breasts
• 1/4 cup Lemon juice (i used fresh)
• 1/4 cup honey
• 1/4 cup coconut aminos
• 2 tbsp minced garlic
• 1 tbsp coconut oil

1. heat coconut oil in pan and add diced chicken, cook til no longer pink.
2. mix together the rest of the ingredients
3. when the chicken is cooked through, add sauce mixture to the pan and cook an additional 5 to 10 minutes.
4. serve with steamed broccoli and rice {for gluten free, not paleo}

chicken breasts, lemon juice, honey, coconut aminos, garlic, coconut oil

Taken from cookpad.com/us/recipes/336863-gluten-free-paleo-honey-garlic-chicken (may not work)