Shrimp Dip Recipe
- 2 lg. Packages cream cheese, softened
- 1/2 c. mayonnaise
- 1 (4 1/2 ounce.) can shrimp
- 1 clove garlic
- 1 sm. onion, minced
- 1 1/4 teaspoon sugar
- 1 teaspoon each salt">Accent & salt
- 1 teaspoon Worcestershire sauce
- 1 tbsp. white wine vinegar
- 1/2 c. French dressing
- 6 drops Tabasco
- 2 teaspoon lemon juice
- Salt & white pepper to taste
- Mix all ingredients well.
- Refrigerateat least 1 hour before serving with crackers.
- Makes 2 generous c..
cream cheese, mayonnaise, shrimp, clove garlic, onion, sugar, salt, worcestershire sauce, white wine vinegar, french dressing, lemon juice, salt
Taken from cookeatshare.com/recipes/shrimp-dip-841 (may not work)