Tempting Tuna Salad Mold Recipe

• 1 env. Knox unflavored gelatin
• 1/4 c. cool water
• 1/2 c. boiling water
• 1/4 c. Wish-Bone Italian dressing
• 3/4 c. mayonnaise
• 1 (7 ounce.) can tuna, liquid removed and flaked
• 1 sm. green pepper, minced
• 1/4 c. finely minced onion
• 2 tbsp. minced pimento
• 1/8 tbsp. dill weed

1. In medium bowl sprinkle unflavored gelatin over cool water.
2. Let stand 1 minute.
3. Add in boiling water and stir till gelatin is completely dissolved.
4. With wire whip or possibly rotary beater, blend in Italian dressing and mayonnaise; stir in remaining ingredients.
5. Turn into 6 individual molds or possibly 3-c. mold; refrigeratetill set (hard).
6. Makes about 6 servings.

env, water, boiling water, wishbone italian dressing, mayonnaise, tuna, green pepper, onion, pimento, dill weed

Taken from cookeatshare.com/recipes/tempting-tuna-salad-mold-51097 (may not work)