Big John's Corn Fritters

• 1 14 cups flour
• 1 12 teaspoons baking powder
• 12 teaspoon salt
• 12 tablespoon sugar
• 1 teaspoon cayenne pepper
• 2 cups corn, crushed slightly with a fork
• 1 large egg, beaten slightly
• 1 tablespoon butter, melted
• 12 cup milk
• 14 cup applesauce

1. In a mixing bowl, combine flour, baking powder, salt, cayenne and sugar, mix well.
2. In a separate mixing bowl, egg, melted butter, applesauce and milk together.
3. Stir the corn into the wet mixture.
4. Pour the wet mixture into the dry and stir until well blended.
5. Heat oil in a deep fryer to 365 degrees F (185 degrees C).
6. Drop spoonfuls of the batter into the hot oil and fry until golden, turning over as required for even cooking.
7. Remove and drain on paper towel.

flour, baking powder, salt, sugar, cayenne pepper, corn, egg, butter, milk, applesauce

Taken from www.food.com/recipe/big-johns-corn-fritters-26645 (may not work)