Chocolate Myoplex Pancakes

• 14 cup egg substitute
• 1 cup of unsweetened almond milk (I use the Almond Breeze brand)
• 2 tablespoons margarine, melted
• 1 cup flour
• 1 tablespoon sugar (or your choice of sugar substitute)
• 3 teaspoons baking powder
• 14 teaspoon salt
• 1 scoop of myoplex protein powder (1/2 a serving or 39 grams)

1. Mix dry ingredients first
2. Then add all wet ingredients and mix well.
3. Heat a fry pan/griddle and grease LIGHTLY.
4. Pour small amount of batter (about a 1/4 cup) into pan and spread evenly with a spoon.
5. When bubbles appear on surface and begin to break, turn over and cook the other side.

egg substitute, almond milk, margarine, flour, sugar, baking powder, salt

Taken from www.food.com/recipe/chocolate-myoplex-pancakes-425793 (may not work)