Broiled Mushroom Buttons

• 1 lb fresh large mushroom
• cream cheese, room temperature
• bacon bits, fresh

1. Thouroghly clean mushrooms.
2. Spoon out stems.
3. Chop mushroom stems into pieces and combine with cream cheese.
4. Add bacon bits to cream cheese and mushroom mixture.
5. Spoon ingredients into the caps of the muchrooms.
6. Place onto cookie sheetand broil until tops are brown.

mushroom, cream cheese, bacon bits

Taken from www.food.com/recipe/broiled-mushroom-buttons-92572 (may not work)