Grand Hot Cheese Puffs
- room temp. cream cheese (3 ounce pack)
- 12 cup grated cheese (mild cheddar or sharp cheddar)
- 1 teaspoon grated onion
- 1 tablespoon minced fresh chives
- 18 teaspoon cayenne pepper (or to taste if you like more spicy)
- 14 cup mayonnaise (must be real)
- 4 -5 slices homemade bread
- In a mixing bowl, combine the cheeses, onion, chives, and cayenne pepper.
- Mix well with a spoon.
- Add the mayo and mix till well blended and smooth.
- Preheat the oven to 350F.
- Cut the bread into 1 1/2- inch rounds spread each round with cheese mixture.
- Place rounds on a large ungreased pan and bake till golden (about 15 min).
- Serve while hot.
cream cheese, grated cheese, onion, fresh chives, cayenne pepper, mayonnaise, bread
Taken from www.food.com/recipe/grand-hot-cheese-puffs-87663 (may not work)