Shepherd's Pie

• 6 large potatoes
• 1 tablespoon light butter
• 12 cup milk
• 1 -1 12 lb lean hamburger
• 1 (540 ml) can corn, niblets
• spices, to taste

1. Cook potatoes.
2. Mash add 1 Tbsp butter.
3. Whip in 1/2 cup milk.
4. Cook hamburger till done add spices to taste.
5. Put cooked hamburger in bottom of casserole dish.
6. Put 1 540 ml can of corn evenly over hamburger.
7. Put mashed potatoes evenly over corn.
8. Bake 375F till potatoes lightly brown.
9. Take out of oven and ENJOY.

potatoes, light butter, milk, lean hamburger

Taken from www.food.com/recipe/shepherds-pie-228029 (may not work)