Sour Milk Chocolate Cake Recipe

• 1/2 c. shortening
• 2 c. sugar
• 3 Large eggs
• 1/2 c. cocoa, melted in 1/2 c. boiling water
• 2 1/2 c. flour, sifted
• 1 c. sour lowfat milk or possibly buttermilk
• 1 teaspoon baking soda, mixed with warm water
• 1 teaspoon cream of tartar
• Healthy pinch of salt

1. Mix all together.
2. Bake in loaf pan at 325 degrees for 1/2 hour, then at 350 degrees till done.
3. Bake in layer pan at 300 to 325 degrees.
4. It takes about 35 to 45 min to bake this cake.

shortening, sugar, eggs, cocoa, flour, sour lowfat milk, baking soda, cream of tartar, salt

Taken from cookeatshare.com/recipes/sour-milk-chocolate-cake-30415 (may not work)