Magic Cheese and Bacon Quiche

• 34 cup plain flour
• 40 g butter, softened
• 4 eggs
• 2 cups milk
• 1 onion, diced
• 3 slices bacon, diced
• 12 cup natural bran
• 12 cup grated cheese
• 1 teaspoon mixed herbs

1. Mix flour, butter, eggs and milk.
2. Add the rest of the ingredients.
3. Pour into a quiche flan dish that has been greased and bake for about 1 hour at 175 degrees celsius.
4. This will then turn out with a base and filling.
5. Da-da!

flour, butter, eggs, milk, onion, bacon, natural bran, grated cheese, mixed herbs

Taken from www.food.com/recipe/magic-cheese-and-bacon-quiche-25334 (may not work)