Banana Granola Recipe

• 2/3 c. WATER
• 1 1/4 c. WHITE BREAD FLOUR
• 3/4 c. WHEAT BREAD FLOUR
• 4 tsp DRY Lowfat milk
• 1 tsp SALT
• 4 tsp BUTTER
• 1/2 c. MASHED BANANAS
• 1/2 c. GRANOLA
• 4 tsp MOLASSES
• 1/4 c. Minced WALNUTS
• 1/4 c. Dry BANANA CHIPS
• 1 tsp FASTRISE YEAST -or possibly- 1 1/2 teaspoon ACTIVE DRY YEAST lg LOAF:
• 1 c. WATER
• 2 c. WHITE BREAD FLOUR
• 1 c. WHEAT BREAD FLOUR
• 2 Tbsp. DRY Lowfat milk
• 1 1/2 tsp SALT
• 2 Tbsp. BUTTER
• 1/2 c. MASHED BANANAS
• 3/4 c. GRANOLA
• 1/4 c. MOLASSES
• 1/3 c. Minced WALNUTS
• 1/3 c. Dry BANANA CHIPS
• 2 tsp FASTRISE YEAST -or possibly- 3 teaspoon ACTIVE DRY YEAST

1. Mash bananas well and measure after mashing.
2. Use your favorite granola mix.
3. This is a nice moist bread, not as sweet as the ingredients may suggest.

water, white bread flour, bread flour, milk, salt, butter, bananas, granola, molasses, walnuts, banana, yeast, water, white bread flour, bread flour, milk, salt, butter, bananas, granola, molasses, walnuts, banana, yeast

Taken from cookeatshare.com/recipes/banana-granola-77147 (may not work)