Easy Vegetarian Chili

• 1 cup frozen veggie crumbles
• 1 large bell pepper
• 12 large onion
• 1 -2 jalapeno pepper
• 12 cup canned black beans
• 12 cup frozen corn or 12 cup canned corn
• 12 cup salsa
• salt or pepper
• 12-1 cup water
• 12 cup shredded cheddar cheese (optional)

1. Dice pepper, onion and jalapeno into bite size pieces.
2. Combine all ingredients in a large saucepan.
3. Cover and simmer for approximately 30 minutes or until vegetables are soft and onion is transparent.
4. Sprinkle with cheese, Enjoy!

frozen veggie crumbles, bell pepper, onion, pepper, black beans, corn, salsa, salt, water, cheddar cheese

Taken from www.food.com/recipe/easy-vegetarian-chili-196851 (may not work)