Easy Microwave Ranch Beans

• 14 cup green bell pepper, chopped
• 1 34 cups canned vegetarian baked beans
• 1 34 cups canned red kidney beans, drained and rinsed
• 2 tablespoons kyder tomato ketchup
• 2 tablespoons molasses
• 12 teaspoon onion powder

1. Place all ingredient in a microwave-safe bowl and cover with wax paper.
2. Cook on HIGH for 5 minutes, stirring occasionally.

green bell pepper, vegetarian, kidney beans, ketchup, molasses, onion powder

Taken from www.food.com/recipe/easy-microwave-ranch-beans-441129 (may not work)