Ranch Bacon Dip with Parmesan Cheese

• 1 pouch KRAFT Extra Heavy Mayonnaise
• 1 qt. sour cream
• 1 qt. KRAFT Ranch Dressing (FS)
• 2-2/3 cups OSCAR MAYER Bacon Pieces
• 2 cups KRAFT Grated Parmesan Cheese
• 1 cup green onions, sliced

1. Mix all ingredients until well blended; cover.
2. Refrigerate several hours or until chilled.
3. Serve with assorted crackers and cut-up fresh vegetables.

mayonnaise, sour cream, dressing, oscar mayer, parmesan cheese, green onions

Taken from www.kraftrecipes.com/recipes/ranch-bacon-dip-parmesan-cheese-107590.aspx (may not work)