Crockpot Peppers and Steak

• 2 pounds beef, round steak
• 2 medium green bell peppers chopped
• 2 tablespoons onions dried, minced
• 1 cup beef stock
• 1/4 cup soy sauce, tamari
• 1/2 teaspoon ginger ground
• 1/2 teaspoon garlic powder

1. Cut steak into serving size portions.
2. Place half the steak in Crockpot.
3. Arrange green peppers on steak.
4. Place remaining steak on top.
5. Mix remaining ingredients and pour over meat.
6. Cover and cook on Low setting for 8 to 10 hours, or high for 4 to 5 hours.

beef, green bell peppers, onions, beef stock, soy sauce, ginger ground, garlic

Taken from recipeland.com/recipe/v/crockpot-peppers-steak-1336 (may not work)