Lizzie's Pork Chops

• 4 each pork chops
• 1 can chicken broth
• 1 each garlic cloves chopped
• 2 teaspoons olive oil

1. Heat olive oil in a skillet.
2. Brown pork chops on both sides (no need to cook them fully).
3. Add chicken broth, garlic, and spices.
4. Simmer on low heat for 1 hour.

pork chops, chicken broth, garlic, olive oil

Taken from recipeland.com/recipe/v/lizzies-pork-chops-43410 (may not work)