Icing

• 1 cup powdered sugar
• 4 tablespoons (1/2 stick) butter
• 1/2 teaspoon vanilla
• Small amount of milk

1. Combine sugar and butter; add vanilla.
2. Add just enough milk for desired consistency.
3. Pour onto cooled baked batter.
4. Cut into squares.

powdered sugar, butter, vanilla, amount of milk

Taken from www.epicurious.com/recipes/food/views/icing-385171 (may not work)