The Coolest Dessert Ever!!

• 34 cup sugar
• 34 cup water
• 2 cups watermelon or 2 cups raspberries or 2 cups honeydews or 2 cups strawberries or 2 cups pineapple or 2 cups kiwi
• 14 cup vanilla extract or 14 cup orange-flavored liqueur or 14 cup spiced rum or 14 cup lemon extract or 14 cup cherry-flavored liqueur or 14 cup citrus juice
• 1 tablespoon mint or 1 tablespoon rosemary or 1 tablespoon lemon verbena or 1 tablespoon lavender or 1 tablespoon candied ginger or 1 tablespoon citrus zest, chopped

1. MAKE THE SYRUP: In a saucepan, mix the sugar and water.
2. Bring to a boil and cook for 1 minute, stirring until sugar is dissolved.
3. Remove from heat and cool.
4. BLEND THE FRUIT:.
5. Blend the fruit of your choice in a blender or food processor.
6. Puree 2 cups of a fruit from Column 1 until smooth.
7. In a 9-inch metal baking pan, combine fruit, sugar syrup, 1 cup cold water, 1/4 cup liquid flavoring from Column 2 and 1 tablespoons of a chopped flavoring from Column 3.
8. FREEZE AND SCRAPE:.
9. Freeze mixture 1 1/2 hours.
10. Then using a fork, scrape mixture from edge to edge, breaking it up.
11. Freeze 1 1/2 hours more or overnight.
12. Remove pan from freezer; let stand 10 minutes.
13. Pulse in food processor until broken into small crystals.
14. Put in long stem glasswear to serve,.

sugar, water, watermelon, vanilla, mint

Taken from www.food.com/recipe/the-coolest-dessert-ever-377364 (may not work)