Broccoli With Garlic and Mushrooms

• 1 ounce butter
• 12 34 ounces broccoli florets
• 4 mushrooms, sliced
• 1 garlic clove, crushed

1. Heat butter and garlic in a heavy nonstick pan over medium high heat.
2. Add mushrooms.
3. Cook over medium high heat 2 minutes or until tender.
4. Remove from pan, set aside.
5. Add broccoli; stir fry 3 or 4 minutes until tender.
6. Return mushrooms to pan, stir until heated through.
7. Serve hot.

butter, broccoli florets, mushrooms, garlic

Taken from www.food.com/recipe/broccoli-with-garlic-and-mushrooms-420730 (may not work)