Ron's Green Bean Casserole

• 2 (8 ounce) cans green beans, drained
• 2 (8 ounce) cans cream of mushroom soup
• 3 -5 tablespoons soy sauce (depending on individual taste)
• 1 (6 ounce) can French-fried onions

1. In a bowl combine all ingredients, reserving 1/4 cup of the onions.
2. Mix thoroughly and transfer to 8 x 8 casserole dish.
3. Sprinkle remaining onions over the top.
4. Bake at 375 degrees for 45 to 75 minutes or until golden brown.
5. (Don't worry if you bake it longer).

green beans, cream of mushroom soup, soy sauce, onions

Taken from www.food.com/recipe/rons-green-bean-casserole-142347 (may not work)