Chicken Tomato Mozzarella

• 1 Tomato (slice thin)
• 3 Green onions (slice thin)
• 4 Chicken breasts
• 1 Seasoning: salt, pepper, garlic powder
• 1 tbsp Olive oil
• 1 box Mushrooms
• 2 tbsp Marsala cooking wine
• 4 slice Mozzarella cheese

1. Preheat oven to 325
2. Pound chicken until evenly thinned out
3. Season chicken with salt, pepper, and garlic powder
4. In a large skillet, heat oil and cook chicken (about 5 min each side), then place in a baking dish
5. Use Marsala cooking wine to saute the mushrooms, then pour on chicken
6. Top chicken with tomato slices, green onion, then mozzarella cheese
7. Bake chicken dish until fully cooked (approx 15 min)

tomato, green onions, chicken breasts, salt, olive oil, mushrooms, marsala cooking wine, mozzarella cheese

Taken from cookpad.com/us/recipes/358869-chicken-tomato-mozzarella (may not work)