Ham Casserole

• 1 1/2 cups ham cubed
• 1 cup cheddar cheese grated
• 1/2 cup milk
• 1 can soup, cream of mushroom
• 2 cups pasta, elbow macaroni cooked
• 2 tablespoons butter
• 2 tablespoons onions chopped

1. Cook ham and onions in butter.
2. Add soup, milk and cheese; cook until cheese melts.
3. Add remaining ingredients.
4. Bake in greased 2-quart casserole at 350F (180C) F for 30 minutes.

ham cubed, cheddar cheese, milk, soup, pasta, butter, onions

Taken from recipeland.com/recipe/v/ham-casserole-41361 (may not work)