Wanna Be A Ziti

• 2 cups Elbow Pasta
• 3 whole Aidell's Chicken Sausage
• 1 teaspoon Minced Garlic
• 1/2 cups Red Wine
• 3 Tablespoons Chopped Basil
• 1 cup Pasta Sauce, Brand Of Choice
• 1/2 cups Grated Parmesan Cheese, Divided

1. Preheat oven to 350F.
2. Boil water and cook pasta according to package directions in a medium-sized pot.
3. When cooking is complete, drain and keep pasta in the pot.
4. In a separate small skillet, slice sausages into bite-size pieces and heat up on medium to medium-high heat.
5. Add in minced garlic and wine, simmering until the sausage is throughly cooked.
6. When sausage is cooked, pour sausage, garlic and wine over the drained pasta.
7. Incorporate basil, sauce, and 1/3 cup of the grated parmesan cheese into the pasta and sausage.
8. When all stirred together, place in a medium casserole dish and top with remaining parmesan cheese.
9. Bake uncovered until cheese melts and all the ingredients are heated through, about 20 minutes.
10. Serve at once and enjoy with salad and some garlic bread.
11. You wont be disappointed.

elbow pasta, aidells chicken sausage, garlic, red wine, basil, pasta sauce, parmesan cheese

Taken from tastykitchen.com/recipes/main-courses/wanna-be-a-ziti/ (may not work)