Spiced Peach Nut Bread
- 2 cups all-purpose flour
- 23 cup sugar
- 2 teaspoons baking powder
- 12 teaspoon salt
- 14 teaspoon ground cloves
- 2 tablespoons margarine
- punce cans sliced peach, drained, liquid reserved
- 12 cup reserved peach syrup
- 2 eggs
- 1 cup chopped pecans
- 1 cup raisins
- blend everthring but nuts and raisins on low speed until moistened.
- blend on medium for 2 minutes.
- stir in nuts and raisins.
- bake at 350 for 1 hour in a greased baking pan.
flour, sugar, baking powder, salt, ground cloves, margarine, peach, syrup, eggs, pecans, raisins
Taken from www.food.com/recipe/spiced-peach-nut-bread-453750 (may not work)